Can Eureka recipes be considered raw?Updated a month ago

Eureka recipes aren’t classified as raw due to the gentle air-drying process we use.

Our food is air-dried at low temperatures (around 68°C) in solar-powered ovens. While this means it isn’t technically raw, the process is designed to preserve nutrients and maintain the integrity of our high-quality, whole food ingredients.

We like to think of it as as close to raw feeding as you can get in a safe, shelf-stable format. You get complete and balanced nutrition made from real ingredients, just with the moisture removed for convenience and food safety.